Leftover Crab Boil and Shrimp Gumbo

leftover crab boil and shrimp gumbo

This delicious leftover crab boil and shrimp gumbo is full of crab meat and shrimp! This recipe is a true Cajun dish with all the traditional flavors of a gumbo but made healthier!

Kani Salad

cucumbers, crab meat, and panko bread crumbs

This delicious Japanese-inspired kani salad takes under 5 minutes to make and has only 4 ingredients! It’s so easy to make and makes a great appetizer!

Cajun Shrimp and Grits

CAJUN SHRIMP AND PASTA

Cajun shrimp and grits is a delicious meal that you can eat at any time of the day! You can eat it for breakfast, lunch, or dinner! What make it even better – it takes only 30-40 minutes to make this recipe!

Shrimp Scampi

This delicious and healthy shrimp scampi recipe is the perfect weeknight dinner that takes around 30 minutes from start to finish. This recipe adds some vegetables by adding in an orange bell pepper and tomatoes.

Blackened Fish Tacos

Fish tacos are a staple at practically every restaurant and are so delicious and healthy for you too! Now you can make these delicious blackened fish tacos at home! This taco recipe uses blackened fish topped with pico de gallo and broccoli slaw.

Crawfish Etouffee

Crawfish Etouffee is a traditional southern dish that is made with a roux, lots of vegetables, and crawfish. It is served over rice and so delicious!

Skinny Corn & Crab Bisque

corn and crab bisque

This delicious corn and crab bisque recipe is a low calorie version of a traditional corn & crab bisque! It is perfect for a cold winter day! Here in Louisiana it is perfect year round! Try it out and I’m sure you’ll love it too.

Arugula Crab Salad

arugula salad

This delicious and healthy salad takes 5 minutes to make and has tomatoes, red onions, black olives, crab meat, feta cheese, spring mix, and arugula mix.

Grilled Shrimp Tacos with Cilantro-Lime Yogurt Drizzle

My family loved this recipe! This entire meal takes around 20-30 minutes to prepare. The coriander seasonings give the shrimp a sweet taste and the drizzle gives it a hint of tang. It is perfect for a weeknight where you are looking to throw stuff together. To start, you need to defrost your shrimp under cold running water. Once it is defrosted,  butterfly and de-vein each shrimp. Place shrimp, juice from 1 lime, 1 Tbsp Ground Coriander seasoning, 1 tsp …

Teriyaki Salmon with Mango

TERIYAKI SALMON WITH MANGO

This delicious teriyaki salmon recipe takes only 30 minutes to marinate and 20 minutes to bake! The salmon is so tender and tasty, you’ll want to make this a weekly dish in your home!